Vegan Chocolate No Bake Cookies
These vegan chocolate no bake cookies are so simple with only 7 easy to find ingredients. They are better than the no bake cookies you remember eating growing up. They are healthier too! Shhh, I won’t tell. These cookies are gluten free, dairy free and made with delicious coconut oil. They will quickly become your favorite gluten free no bake cookies.
Gluten Free No Bake Cookies

Vegan Chocolate No Bake Oatmeal Cookies


What ingredients are needed for these easy gluten free no bake cookies?
- Gluten Free Oats: Zego is my favorite brand.
- Coconut Oil
- Cocoa Powder
- Sugar
- Peanut Butter: Creamy peanut butter is best.
- Vanilla
- Milk: Any plant based milk will work. My favorite is coconut, you can even use a chocolate milk for a richer flavor.
How do I make these gluten free no bake cookies?
In a large saucepan combine all ingredients except oats and vanilla. Melt ingredients and bring to a boil, add the oats. Reduce and simmer for 6-8 minutes.
Remove from heat, add vanilla and spoon onto parchment paper and refrigerate overnight. Store them in the fridge.
That’s it! These no bake gluten free cookies are going to be your favorite Gluten Free Vegan Desserts!
Vegan Chocolate No Bake Oatmeal Cookies

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Ingredients
- ½ Cup Coconut Oil
- 1 Cup Sugar
- 1 Cup Chocolate Almond Milk
- ¼ Cup Cocoa Powder
- ½ Cup Peanut Butter
- 3 Cups Gluten Free Oats
- 1 tsp. Vanilla
Instructions
- In a large saucepan combine all ingredients except oats and vanilla.
- Melt ingredients and bring to a boil.
- Add the oats and stir well to combine.
- Reduce and simmer for 6-8 minutes.
- Remove from heat, add vanilla and spoon onto parchment paper and refrigerate overnight. Store in the fridge. Enjoy
Nutrition
Need more easy gluten free dessert recipes? I’ve got you covered…
- Gluten Free Carrot Cake Recipe (Dairy Free)
- Gluten Free Funfetti Cupcakes
- Gluten Free White Chocolate Macadamia Nut Cookies (Dairy Free)
- Gluten and Dairy Free Peanut Butter Cookies
- Gluten Free Lemon Loaf

If you like this recipe then you will love my cookbook “101 Incredible Gluten Free Recipes” with over 100 gluten and dairy free recipes that are practical.
This recipe was originally posted in May of 2017. It was updated and reposted in April 2023.