Banana Bread

[{"selector":"#anim-c114039f-49bb-4106-9080-cf851747e276","keyframes":{"transform":["translate3d(-134.09091%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-50b8931e-fec9-4879-a310-4b263a0543a2","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b33b6f3c-1de2-4b25-a85f-ce575f997129","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-ac33a32f-8b46-4471-a010-28c4c6fd8aea","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Grab the Recipe

This delicious gluten free dairy free banana bread recipe will quickly become a family favorite to share with everyone!

[{"selector":"#anim-9d08fb2e-13a3-40b3-9fff-c299e9b650b0","keyframes":{"opacity":[0,1]},"delay":100,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d427686c-591b-420c-bdaf-905b23a9bf16","keyframes":{"transform":["translate3d(-114.57681%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

My Grandma Olga makes the best banana bread. I experimented with this recipe over and over again until I felt like it was Grandma Olga quality.

[{"selector":"#anim-e2d361ae-41f3-4297-8d3b-6922d95bcf77 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-8dcd6aa8-d760-4f48-b063-62b78e73d64f","keyframes":{"opacity":[0,1]},"delay":100,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Recipe Here!

I have been making this recipe since I first went gluten free.

[{"selector":"#anim-4265122c-73b7-4877-a464-004b741654a4","keyframes":{"transform":["translate3d(98.52942%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c1a3e5a3-d2da-43b2-9d36-eae3cc41592f","keyframes":{"transform":["translate3d(-100.48781%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1339b863-9fee-441f-b0a1-6a29c6220aab","keyframes":{"opacity":[0,1]},"delay":100,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] The perfect use of traditional Kimono fabric, Japanese cypress and modern touches in every room. Recipe Here!

Banana Bread

[{"selector":"#anim-3972f844-4946-46f2-8945-5974b7d38f04","keyframes":{"transform":["translate3d(0px, -2872.48548%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-953c2f3a-02c3-4af5-868f-b671599827b6","keyframes":{"transform":["translate3d(0px, -932.4449%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ee2a962a-197f-49bb-a36c-d2756d692965","keyframes":{"transform":["translate3d(0px, -1337.12811%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-540a3cc2-f0da-4fb8-9cf6-c77e0b678b71","keyframes":{"transform":["translate3d(0px, -5513.58296%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dad58b9f-dfc8-483c-aac8-ea8898487b8d","keyframes":{"transform":["translate3d(0px, -6380.25008%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03c7f39e-c330-4d3f-8c8d-07bc50e7e43f","keyframes":{"transform":["translate3d(0px, -2872.48548%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c292854-b82c-4936-a769-2fc852afc7f7","keyframes":{"transform":["translate3d(0px, -5229.27908%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d9228495-99e0-49d0-b605-de802dad2bdd","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-23d2b0d1-6492-4689-b383-b11595c7fcd5","keyframes":{"transform":["translate3d(0px, -4992.23111%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4a37f5ec-b050-4c74-93ad-ac109b87f55d","keyframes":{"transform":["translate3d(0px, -2529.62838%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] COURSE Breakfast, Brunch serving 8 people Cuisine American calories 245 kcal Grab the Recipe!

Ripe Bananas Gluten Free All Purpose Flour Xanthan Gum Baking Soda Sugar Coconut Oil Applesauce Egg Vanilla Cinnamon Nutmeg Salt Nuts of your choice

[{"selector":"#anim-60dc947f-f779-4f93-88cf-a060fdde2187 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-861a15ee-1e2b-48d9-990a-6a8a2fa8259e","keyframes":[{"offset":0,"transform":"translate3d(0, -687.08665%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -193.20876597999998%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -65.68548374%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -24.666410735%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -10.718551739999999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] [{"selector":"#anim-0569bcc4-7621-4463-8c01-3f99cff93177","keyframes":{"transform":["translate3d(-106.61157%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe

Preheat oven to 350 degrees F.

[{"selector":"#anim-d3a57c5d-c012-4c67-be17-fb4d2d40b26a","keyframes":{"transform":["translate3d(-121.05263%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4d57adf9-35f7-402b-a9a0-d1b04f816d79","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

With your stand mixer cream: Eggs, Sugar, Vanilla, Applesauce and Bananas. Beat well on medium for 2 minutes.

[{"selector":"#anim-19dd7849-1339-4654-a1a8-14eb3ee54d6d","keyframes":{"transform":["translate3d(113.93189%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3d46aeb1-96f8-47c6-b6ab-38f90ab039d5","keyframes":{"transform":["translate3d(-91.18237%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6f32e121-11b6-4aee-bc41-f9bfa79d8259","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9bdd9e12-d8d2-43ff-b83f-1fb112541abb","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Read More

Add in the coconut oil and allow it blend in. Add cinnamon, nutmeg, salt and then turn off to pour in GF All Purpose Flour.

[{"selector":"#anim-459c4c3a-392b-4c23-aa0c-bb418b008924","keyframes":{"transform":["translate3d(0px, 165.41541%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bbd8f972-21e8-4110-beed-403e5fdf7d2c","keyframes":{"transform":["translate3d(0px, -1033.82755%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-076bd388-9b1e-4c5e-8fbd-ea1c82ac7077","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Read More

Beat on medium 2-3 minutes scraping down the sides halfway through. Bake about 50 minutes or until toothpick comes out clean.

[{"selector":"#anim-1fc447c4-175a-4fb4-ac06-12706efc1c33","keyframes":{"transform":["translate3d(0px, -219.52161%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ca81155a-c52c-49eb-9411-48a57a3e171f","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5379ac1-af99-4b87-a047-71c9f6f1c5ca","keyframes":{"transform":["translate3d(0px, -1033.82755%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Enjoy this gluten free dairy free banana bread in the morning with your cup of coffee, or in the afternoon with your tea

[{"selector":"#anim-7b228738-2bd3-4427-b10a-8043b58ba999","keyframes":{"transform":["translate3d(-121.30584%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1613430f-1129-46a7-b1b7-3a29c50cdc61","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b41ed67-dd3d-4bf9-85c5-20e5d1e3c8bf","keyframes":{"transform":["translate3d(0px, -1033.82755%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Read More

Blueberry Scones

[{"selector":"#anim-df6d39f7-63ac-4fa4-8b96-4d8225dcccc3","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c258505-8af6-4b6e-8320-a87d640ab84f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2c6c314-889b-499d-a089-d8c529e2a058","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-73dd76d2-6a7e-4de4-9934-c7e8abc483ca","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3d41a8a5-61bd-4ec4-94bc-2ba7c4e936f0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f2ced87-58cd-4ed7-b0e8-73f8f391a773","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-90ce40da-eb66-44de-bed4-7a41516fa33f","keyframes":[{"offset":0,"transform":"translate3d(0, -306.87834%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -86.29418920799999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -29.337569304%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -11.016932406%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -4.787302103999999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] PUMPKIN SPICE COFFEE CREAMER

Banana Bread

gluten free and dairy free

This delicious gluten free dairy free banana bread recipe will quickly become a family favorite to share with everyone!

My Grandma Olga makes the best banana bread. I experimented with this recipe over and over again until I felt like it was Grandma Olga quality.

I have been making this recipe since I first went gluten free.

Banana Bread

Ripe Bananas Gluten Free All Purpose Flour Xanthan Gum Baking Soda Sugar Coconut Oil Applesauce Egg Vanilla Cinnamon Nutmeg Salt Nuts of your choice

Ingredients

Preheat oven to 350 degrees F.

With your stand mixer cream: Eggs, Sugar, Vanilla, Applesauce and Bananas. Beat well on medium for 2 minutes.

Add in the coconut oil and allow it blend in. Add cinnamon, nutmeg, salt and then turn off to pour in GF All Purpose Flour.

Step 4

Beat on medium 2-3 minutes scraping down the sides halfway through. Bake about 50 minutes or until toothpick comes out clean.

Step 4

Enjoy this gluten free dairy free banana bread in the morning with your cup of coffee, or in the afternoon with your tea

Step 4

Blueberry Scones

More Delicious Gluten Free Recipes

POTATO CRUST QUICHE