This hearty healthy soup is full of flavor.
Turn the instant pot on sauté mode and add the oil. Add the garlic and onion, sauté for 2 minutes.
Add the ground beef and begin to brown. Sprinkle the meat with sea salt, granulated garlic, parsley, paprika, thyme, and pepper. Cook until the meat is done. Turn the sauté mode off.
Add the potatoes, carrots, and broth, stir to combine.
Cook on the soup setting.