Sheet Pan Cod Dinner

gluten free

Sheet Pan Cod Dinner is my favorite fish dinner ideas for family.

I used one bowl and one sheet pan for this fish dinner idea.

The perfect use of traditional Kimono fabric, Japanese cypress and modern touches in every room.

There are many different sides you can use for your fish dinner ideas for family. I went with baby potatoes and carrots, but making rice, quinoa and even risotto are also great starchy side options.

Sheet Pan Cod Dinner

Yield

4 servings

Type

Dinner

Time

30 minutes

Cuisine

American

sea salt pink Himalayan  granulated garlic parsley sage rosemary thyme pepper baby potatoes small carrots avocado oil or olive oil 4 Gorton's Simply Bake Cod Garlic Butter Fillet's

Ingredients

1. Preheat the oven to 425ºF. 2. In a bowl add the potatoes, 1 tbsp. of oil and half of the herb blend. Stir to coat the potatoes..

3. Line a baking sheet with parchment paper and pour the potatoes on 1/3 of the sheet. 4. In the same bowl add the carrots, remaining oil and remaining herb blend. Stir well to coat. Add to the baking sheet.

5. Place in the oven for 10 minutes. Remove from oven and reduce the heat to 350ºF. Add the cod to the baking sheet and bake for another 29 minutes. 6. Remove from the oven and serve! It's that simple and easy!

Step 4

More Delicious Gluten Free Recipes