Slow Cooker Ham with Pineapple

This easy ham is juicy and full of flavors. 

Course Main Course
Cuisine American
Keyword gluten free slow cooked ham, slow cooker ham with pineapple
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings 8


  • 1 Ham
  • 1 Cup Orange Juice
  • Cup Maple Syrup
  • 1 Can of sliced pineapple with the juice
  • ½ Cup Brown Sugar


  1. Pour the orange juice in the bottom of the slow cooker
  2. Add the ham on top.
  3. With toothpicks place the pineapple rounds all over the top of the ham.
  4. Pour the pineapple juice on top.
  5. Pour the maple syrup all over the top and then crumble the brown sugar over it.
  6. My lid will not fit with a ham so I use foil.
  7. Cook it on high for 6 hours. Every hour or so baste it. Pour the juices all over the top to keep it moist. Cut and serve. Enjoy!