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5 from 1 vote

Vegan Pumpkin Caramel Sauce

This simple and healthy sauce is the perfect drizzle all fall long. 
Course Dessert
Cuisine American
Keyword Vegan Caramel Sauce, Vegan Pumpkin Caramel Sauce
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 8

Ingredients

  • ½ Cup Pumpkin Puree
  • ½ Cup Brown Sugar
  • 2 tsp. Cinnamon
  • ¼ tsp. Nutmeg
  • 1 Cup Water

Instructions

  • In a sauce pan on medium heat add all of your ingredients.
  • Stir constantly until it comes to a slight simmer and then reduce heat to medium low.
  • Allow to cook for one minute and then turn off the stove.
  • This will over cook fast! If it is starting to thicken, it is time to turn off the stove.
  • Serve on top of pie, ice cream, pastries, or dip your fruit into it.