Vegetable Soup

Healthy Homemade

When I need a healthy, low calorie and easy dinner this gluten free homemade vegetable soup is the recipe that I turn to.

This Vegan Vegetable Soup recipe is hearty, healthy and anything goes with this.

The perfect use of traditional Kimono fabric, Japanese cypress and modern touches in every room.

Vegan Vegetable Soup is the perfect recipe to clean out the fridge.

Vegetable Soup 




Side Dish


223 kcal



Avocado oil, onion, garlic, frozen mixed veggies, potato, tomatoes, zucchini, broth, granulated garlic, rosemary, parsley, thyme, sea salt, pepper, bay leaves


In your Instant Pot or large stock pot add the oil and heat. Sauté mode for the IP, medium heat for the stove.

Step 4

Add the onion and garlic. Sauté for 3 minutes. Add the zucchini, potato and mixed vegetables. Sauté for 5 minutes.

Step 4

Add the canned tomatoes, broth and seasonings. Bring to a boil on the stovetop. Cook on soup setting on the Instant Pot.

Step 4