• Ground Beef Tacos

    May 3, 2018livingfreelygf

    There is nothing easier than Ground Beef Tacos for dinner. I grew up eating them every single week at Grandma Olga’s house. They are one of her specialties. Everyone who has eaten at my Grandmas has had her ground beef tacos. I mostly stole this recipe from her, as I do often around here. We…

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  • Gluten Free Almond Joy™ Scones (lactose free)

    April 16, 2018livingfreelygf

    This Gluten Free Almond Joy™ Scones recipe has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DelightfulMoments #SplashOfDelight #CollectiveBias because I believe in sharing all of the gluten free goodness with you! Almond Joy™ has always been one of my favorite candies. When International Delight® came out with an…

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  • BBQ Ribs with Paleo Rub

    April 5, 2018livingfreelygf

    This BBQ Ribs with Paleo Rub post has been sponsored by Collective Bias and Smithfield Marinated Fresh Pork. This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #GetGrillingAmerica #CollectiveBias     Winter is thawing out and that means its time to get the grill out. Smithfield Extra…

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  • Trader Joes Meal Plan- A weeks worth of groceries under $110 for a family of 4 (Gluten Free, Dairy Free)

    January 16, 2018Living Freely Gluten Free

    I am not shy about talking about my love affair with Trader Joes. As far as a gluten free diet goes, Trader Joe’s really does help keep the cost down while being able to buy some fun snacks. This Trader Joes gluten free and dairy free meal plan for a family of 4, under $110…

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  • Orange Cranberry Loaf with Orange Icing- Gluten Free and Dairy Free

    December 26, 2017livingfreelygf

    Two flavors that my family loves are orange and cranberry. The citrus and tart of the two combined are delicious and pair perfectly together. Adding them together to create an orange cranberry loaf is a no brainer. The orange glaze on top makes this loaf a sweet treat that will be craved over and over…

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  • Cinnamon Rolls with Cream Cheese Icing- Gluten Free and Dairy Free

    December 21, 2017livingfreelygf

    These Gluten Free and Dairy Free Cinnamon Rolls with Cream Cheese Icing are brought to you by Go Veggie Foods. They have sponsored this post. All opinions are my own and the recipe was created by Living Freely Gluten Free. Sponsored posts help to cover the cost of running this site, so I may continue to…

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  • Chocolate Cupcakes with Peppermint Buttercream- Gluten Free and Dairy Free

    December 12, 2017livingfreelygf

    Not only are these chocolate cupcakes delicious, they are topped with a rich but light peppermint buttercream that is perfectly festive for the holidays. You won’t believe that they are also gluten free and dairy free! The light and fluffy, but moist chocolate cake is paired perfect with a homemade peppermint buttercream that will melt…

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  • Chocolate Chip Pumpkin Muffins- Gluten Free and Vegan

    November 16, 2017livingfreelygf

    I have been wanting to create more vegan recipes for all of my vegan friends, so when I decided to create a gluten free chocolate chip pumpkin muffin, I knew that a vegan option was a must. You can most certainly make this with eggs, but it is very easy to make this vegan as…

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  • Corn Bread Stuffing- Gluten Free and Dairy Free

    November 10, 2017Living Freely Gluten Free

    Thanksgiving is right around the corner and one of my favorite side dishes is stuffing. I grew up enjoying boxed stuffing and on occasion homemade. When I first went gluten free I could not find boxed stuffing, but about a year later a few came out. When your in a pinch they are great but…

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  • Pumpkin Pie- Gluten Free & Dairy Free

    November 8, 2017livingfreelygf

    Thanksgiving and pumpkin pie are two things that just go together. They always have and always will. Creating a gluten free and dairy free pumpkin pie took me a little time, but the challenge was truly in the crust. After I finally figured the crust out I could concentrate on the filling. The first pie…

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