Fajita Seasoning

Fajita Seasoning

Back in my glutenous days (yes, thats how I refer to my previous life) I bought store bought seasoning packets. That’s how I grew up and I thought that was simply the norm. I guess it is. However, when I went GF those lovely labeled GF seasoning mixes didn’t exist so I started making my own seasoning mixes and I will NEVER go back. 



When you start to know what is in your food and you read labels then you are in utter shock in that grocery store isle at the CRAP they are trying to feed you and your family. Don’t do it! Make your own! It is simple and it takes 5 minutes to throw together a seasoning mix that gives you enough to make 2-4 meals with it. Trust me, it saves money and you know what you are feeding your family. Try it once and tell me what you think. 





Ingredients:



1/4 Cup Chili Powder
1 Tbsp. Pink Himalayan Sea Salt
1 Tbsp. Paprika
1 Tsp. Sugar (I use coconut sugar)
2 Tsp. Onion Powder
2 Tsp. Cumin
1 Tsp. Garlic Powder

Directions:




In a bowl add all of the seasonings and stir until well combined. It's that simple! 

Store in a seasonings jar and most fajita packets contain 3 Tbsp so that is about the amount you should use for your recipes. Enjoy! 

You can find  this recipe and so much more